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This is flavorful party appetizer that puts a creative twist on classic deviled eggs! It’s super quick and easy to make, and you can even prepare it ahead of time so it’s ready to serve with crispy crackers or fresh veggies when guests arrive.

We love deviled eggs in our house! So much so that we use any and every holiday or special occasion to make them. This dip is a huge hit for deviled egg lovers! It captures the flavors and textures that you know and love in a unique cold dip. It goes great with any kind of dipper from crackers to veggies, so you can make a super fun platter.

If you love deviled eggs as much as we do, you’ll also want to try our deviled egg potato salad!

Here are all of the components I use in this deviled egg dip. Many of the ingredients like mayo, mustard, paprika, etc are found in classic deviled eggs so you still get that flavor in the dip.

In just a few simple steps, you can create this amazing deviled egg dip recipe. Once you combine all of the ingredients, it’s ready to eat!

Store this deviled egg dip tightly covered with plastic wrap or in an airtight container for 2-3 days in the fridge. For food safety, do not leave it at room temperature for more than 2 hours.