Philly loves meat. Cheesesteaks, hoagies, and roast pork sandwiches are pretty much the default response when someone asks us what we eat on a weekly basis. But for vegetarians, or people who like to switch things up with a plant-forward meal, you should know you live in a city that also has some standout veggie options. Some of these spots are entirely vegetarian, and some have meat on the menu next to great meat-free choices. Either way, they have food that’s good enough to satisfy when another frozen quinoa burger won’t cut it.