– With three models ranging from street carts to flagship cafés, Sunil Patil, better known as Dolly Chaiwala, has started a statewide franchise for his viral tea brand, “Dolly Ki Tapri.” Dolly hopes to use Bill Gates’ inspirational story as a business model for Indian dreamers after rising from modest beginnings to viral popularity, particularly after serving the Microsoft founder a tea. The brand, which represents a potent fusion of street energy, enterprise, and hope, has generated excitement and controversy with over 1,600 franchise applications in only 48 hours.

Nagpur native Sunil Patil, better known as Dolly Chaiwala, has officially launched a global franchise for his well-known tea brand, “Dolly Ki Tapri.” Dolly gained fame on social media after recordings of him making tea went viral. He is known throughout India for his quirky demeanor, infectious smile, and unique tea-serving flair. He became much more well-known and made headlines worldwide when he served tea to Microsoft co-founder Bill Gates on his trip to India in 2024.

What started out as a small tea cart on the streets of Nagpur has now expanded into a significant business. Dolly hopes to spread his distinctive style of street food, entertainment, and real Indian chai throughout the nation with this new franchise project. As the first viral street brand in India, Dolly Ki Tapri is more than simply a company; it’s a movement that honours hard work, optimism, and domestic achievement.

Cart Stall	₹4.5 – 6 lakh	Simple street-style cart setup
Store Model	₹20 – 22 lakh	Dedicated standalone tea shop
Flagship Café	₹39 – 43 lakh	Full café experience with seating & service

The franchise was revealed through Instagram Stories, where an application link was posted. Dolly pushed opportunities for “real people with real passion,” expecting “limited cities, unlimited chai.”

Within 48 hours, the franchise received s from hopefuls in the country. Such a huge response indicates the demand and confidence the public has in Dolly’s brand. The news has made headlines on all media platforms and social media.

Dolly came from modest origins—selling tea with his family in Nagpur. His colourful personality, colloquially known as the “,” and when he served tea to Bill Gates in 2024, he shot to national prominence. Following the announcement of the franchise, he countered criticism regarding his being uneducated by stating: “I didn’t get the chance to go to school like many others… I spent 20 years behind my tea cart… hoping that one day things might change. I never gave up.

He reiterates that this franchise is not merely a business venture—it is a symbol of hope. He further said: “If even one boy or girl with no money, no degree, and no connections sees my story and believes they can build something of their own, then every insult is worth it.”

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The news generated polarized comments on the internet. Some welcomed it as a proud day and a victory for small business people. Others attacked the thought of profiting from going viral and cautioned against being reckless about jumping into franchising without prior business experience. Netizens had different points of view varying between enthusiasm and scepticism, with those cautioning that franchisees risked facing financial difficulties if expectations are not handled properly.

The original Dolly Ki Tapri in Nagpur’s Sadar Bazar is said to make as much as ₹1 lakh per month. Although humble in appearance, the stall was a local landmark. It is still an illegal setup functioning on the footpath, unregistered under any official business model until today.

Dolly Chaiwala’s franchise drive represents India’s entrepreneurial transition from local to national scale and is more than just a business decision. It is an illustration of how social media visibility, hard work, and sincerity can combine to create economic prospects that were previously unthinkable. The Dolly Ki Tapri franchise gives a special opportunity to own a piece of India’s first viral tea brand, regardless of your interests in chai, entrepreneurship, or endurance. The time has come to brew big, with strategy, passion, and purpose. 

Written by Adithya Menon