Are you looking for healthy yet delicious cookies to pair with your evening tea? We bring to you caramel filled cookies that are not only tasty but will also make your cravings go away. Tap to know its recipe!

Take thick caramel sauce, three-fourth cup butter, half cup brown sugar, three teaspoons of castor sugar, and one teaspoon vanilla essence.

One three by four cup refined flour (maida), one teaspoon baking powder, half a teaspoon baking soda, and 3-4 teaspoons of milk.

Preheat your oven to 180 degree celsius. Take a bowl and add butter, brown sugar, vanilla essence, and castor sugar in it. Mix well until the batter becomes light and fluffy.

Once the batter is mixed, sift refined flour (maida), baking powder, and baking soda in it and mix well. Then mix milk to form a soft dough.

Once the dough is ready, divide it into equal parts and roll them into a ball shape. Make a hollow space in the centre of the ball and pour caramel sauce in it.

Once you pour the caramel sauce, cover the space with another ball and seal it by pressing its edges.

Place a parchment paper on the baking tray and put all the cookies on it. Now place the tray in the preheated oven and bake for at least 10-15 minutes.

Once the cookies are baked, take them out and allow them to cool. Once cooled, serve them.

This recipe is sourced from a trusted food website, Sanjeev Kapoor. You can make alterations to this recipe as per your taste and preferences.