Saudi Arabia Ready To Eat Food Market Report 2025-2030:
Dublin, May 19, 2025 (GLOBE NEWSWIRE) -- The "Saudi Arabia Ready To Eat Food Market, By Region, Competition, Forecast & Opportunities, 2020-2030F" has been added to offering.
The Saudi Arabia Ready To Eat (RTE) Food Market, valued at USD 18.53 million in 2024, is expected to surge to USD 29.08 million by 2030, reflecting a CAGR of 7.80%
This growth is powered by rapid urbanization, increasing disposable incomes, and the rising demand for quick meal solutions among busy consumers. The market is segmented into categories like instant breakfast cereals, instant soups and snacks, baked goods, meat/poultry, and others, with meat/poultry and instant snacks gaining popularity due to evolving dietary preferences.
Packaging options include canned, frozen/chilled, retort, and others, with retort packaging gaining traction for its longer shelf life and convenience. Supermarkets and hypermarkets dominate the distribution channels, while online retail is expanding rapidly thanks to increased e-commerce penetration and doorstep delivery. Departmental and convenience stores also play a significant role in serving on-the-go consumers.
The fast-paced urban lifestyle in major cities like Riyadh, Jeddah, and Dammam is boosting demand for convenient food solutions. The increase in working professionals, students, and expatriates leads to a preference for instant cereals, ready-to-eat meals, and snacks requiring minimal preparation. Dual-income households, with less time for cooking, further fuel demand for pre-packaged, easy-to-consume food items.
Increased awareness of health and nutrition presents challenges, as many RTE products have high levels of preservatives, sodium, and unhealthy fats, contributing to health issues like obesity and diabetes. As Saudi consumers lean towards fresh, organic, and minimally processed foods, manufacturers face pressure to reformulate products, which can raise production costs. Regulatory bodies might also impose stricter labeling and nutritional guidelines.
A shift toward healthier eating is redefining Saudi Arabia's RTE market. With increased awareness of lifestyle diseases, consumers prefer nutritious, organic, and clean-label options. Manufacturers are reformulating products with reduced sugar, lower sodium, and no artificial additives, while also introducing foods enriched with protein, fiber, and essential vitamins.
Obesity rates in Saudi Arabia are high, with 35.4% of adults obese and 18.3% suffering from diabetes. A 2023 YouGov survey found that 62% of consumers now scrutinize nutritional labels for sugar/salt content. The demand for plant-based and vegan RTE meals is on the rise, spurred by health concerns and sustainability issues. Retailers are expanding organic and natural RTE product sections, while brands highlight features like "high-protein," "gluten-free," and "keto-friendly" to attract consumers.
No. of Pages | 87 |
Forecast Period | 2024 - 2030 |
Estimated Market Value (USD) in 2024 | $18.53 Million |
Forecasted Market Value (USD) by 2030 | $29.08 Million |
Compound Annual Growth Rate | 7.8% |
Regions Covered | Saudi Arabia |
1. Introduction
2. Research Methodology
3. Executive Summary
4. Voice of Customer
5. Saudi Arabia Ready To Eat Food Market Outlook
6. Saudi Arabia Instant Breakfast/Cereals Market Outlook
7. Saudi Arabia Instant Soups and Snacks Market Outlook
8. Saudi Arabia Ready To Eat Baked Goods Market Outlook
9. Saudi Arabia Ready To Eat Meat/Poultry Market Outlook
10. Market Dynamics
11. Market Trends & Developments
12. Porters Five Forces Analysis
13. Saudi Arabia Economic Profile
14. Competitive Landscape
For more information about this report visit https://www.researchandmarkets.com/r/l1nemn
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