Chocolate Day, celebrated on 9th February, is the perfect time to gift chocolates to your loved ones. Chocolates are rich in antioxidants and are good for heart health. Here is a delicious no bake recipe of coconut chocolate to make at home in just 10 minutes. Tap to read!

Coconut cream, vanilla extract, maple syrup, dark chocolate, unsweetened shredded coconut, beet powder, silicone heart shaped mould, and salt.

Take a saucepan and melt the dark chocolate on low heat. Ensure that the chocolate doesn’t burn by constantly stirring.

After melting the chocolate properly, pour half teaspoon chocolate in every heart shaped mould compartments. Put the mould in the freezer for 10 minutes to set.

Take all the remaining ingredients and mix them in the bowl until combined properly. Take half a teaspoon of filling and put in the mould. Pour the remaining chocolate on top.

Keep the mould in the fridge and freeze it for 10 minutes. Once the chocolates are set, remove them from the mould. Your chocolates are ready to eat!

This information is sourced from trusted food website, Bake It Paleo. However, you can make alterations to this recipe as per your taste and preferences.