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Last month, one of Brisbane’s most cherished casual restaurants, Red Hook, flipped its last burger patty after 11 years.
Red Hook opened in 2014 and quickly gathered a loyal following for its take on classic New York street food – its burgers in particular. The open-air restaurant’s Brooklyn Cheeseburger was a massive draw for lunching office jockeys, who often queued down Gresham Lane, off Queen Street, until it closed.