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Cowboy Pasta Salad

Published 1 day ago1 minute read

12 Servings

Pasta salad

Creamy barbecue dressing

  • Cover and refrigerate for 30 minutes so flavors meld. Just before serving, taste and refresh the reserved dressing, lime juice or salt if needed.

    creamy cowboy pasta salad in a large white bowl, stirred with a spoon.

  • For best texture, store cooked pasta, dressing and mix-ins separately up to 24 hours, then combine just before serving.
  • Once mixed and dressed, the salad can be stored in the fridge for up to 3 days. 
  • Adjust chiles amount to taste. I used mild fire roasted from Trader Joe’s.

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

© Little Sunny Kitchen

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