Canning has become increasingly popular in recent years as an enjoyable way to preserve your pantry and celebration the homemade holiday season.

What better gift could you give than a little jar of something you crafted yourself? Be it jams, pickles, or today's topic - - this is one of the best canning recipes to make some delicious edible gifts perfect for any occasion.

Get ready, because with this detailed recipe I'm about to show you how simple it can be to create your very own Dijon mustard from scratch that will have all your family and friends raving!

I have been wanting to make homemade Dijon mustard for years.

I finally found this easy Homemade Dijon Mustard recipe in one of the Ball canning books. It is perfect for an easy homemade holiday gift for Christmas.

Looking for an easy Dijon Mustard you can make at home without canning?

This easy Whole Grain Dijon Mustard recipe will make a jar of spicy grainy Dijon mustard that goes right into the refrigerator and lasts for months.

This homemade mustard recipe makes about 32 ounces of Dijon Mustard.

It will have to be canned in Ball 4 oz canning jars using the hot water bath method of canning to make it shelf-stable and be able to be stored.

You can not hot water bath can it in larger jars.

Homemade Dijon Mustard is delicious. It has a wonderful spicy flavor and tastes perfect on a sandwich or smeared on some cheese and crackers.

If you have ever wanted to make homemade mustard than you should make this Dijon mustard recipe.

For the holiday gift-giving season, I decided to make a couple of Christmas Gift Baskets that homemade Dijon Mustard would work well with.

I made a with cheese and crackers that is perfect.

And an that this Homemade Dijon Mustard is perfect for. 

This mustard is also great on a holiday cheese platter or charcuterie board.

This mustard would also be perfect for a little hostess gift during the upcoming Christmas party season.

You can find more canning recipes on my page.

I also am sharing an exclusive free printable Homemade Dijon Mustard canning label today.

You can see the label on my canning jars below. Be sure to write the date on it with a sharpie.

There is no doubt that canning is a rewarding pastime that’s becoming more popular every day - it truly captures the essence of making something special with your own two hands.

Whether you choose to make jams and jellies, pickles or even Dijon mustard from scratch, expect to be astonished by the quality of the flavors you create and the pride that comes along with sharing a homemade recipe!

I hope my presenting this one-of-a-kind homemade Dijon mustard recipe gave you some confidence to try out your own canning creations - so grab your jars, pick up some supplies, and let's get canning!

Trust me when I say you won't regret it if you decide to give it a try.

So don't hesitate to break out of your comfort zone and dive right into this amazing world of canning; you won't regret it!

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