SOHO restaurant in Lagos is known for its flavourful Asian fusion cuisine, with standout favourites like Peking Duck, spicy chicken wings, and Singapore noodles. These dishes are not just mouthwatering, but also reasonably priced, especially considering the premium dining experience.
Source: UGC
Source: UGC
The menu offers a wide range of international dishes, including sumptuous starters, soups, and indulgent main courses. Each meal is beautifully presented, bursting with flavour. Here is a closer look at the restaurant’s menu and prices.
Starters are the perfect way to stimulate your appetite and set the tone for the meal ahead. From light bites to bold flavours, these small dishes offer a taste of what is to come. They can be crispy, spicy, or refreshing, matching every craving. Below is SOHO restaurant's menu of starters and prices:
| Meal | Price (₦) |
| Crispy beef salad | 18,000 |
| Szechuan chilli chicken, Beijing style | 15,000 |
| Poached chicken dumpling | 15,000 |
| Salt & pepper prawns | 19,000 |
| Prawn spring rolls | 15,000 |
| Vegetarian spring roll | 13,000 |
| Radish cake | 16,000 |
Soups provide warmth, comfort, and a depth of flavour in every spoonful. Ranging from clear broths to hearty stews, they offer a delicious beginning or a satisfying standalone dish. Crafted with care, these bowls capture both Asian tradition and creativity. Here is a list of SOHO Lagos restaurant’s various delicious soups and prices:
| Meal | Price (₦) |
| Seafood soup | 10,000 |
| Hot & sour chicken soup | 10,000 |
| Creamy corn soup | 10,000 |
| Chicken wonton soup | 11,000 |
Source: UGC
If you are a meat lover, you will find rich and savoury satisfaction in the selection of main dishes with meat. Depending on your taste preference, you can have grilled, braised, or slow-cooked meals. The dishes highlight bold spices and tender textures, with each designed to be hearty, flavourful, and fulfilling.
| Meal | Price (₦) |
| Braised duck cantonese | 24,000 |
| Kung pao of chicken | 20,000 |
| Sweet 'n sour chicken | 20,000 |
| Crispy boneless chicken | 20,000 |
| Salt and pepper pork | 36,000 |
| Deep-fried pork chop | 36,000 |
| Marinated lamb chop, Mongolian style | 65,000 |
| Wok fried cubes of beef tenderloin & potato | 18,000 |
| Shredded beef with capsicum | 18,000 |
| Braised pork knuckle full portion | 65,000 |
| Braised pork knuckle 1/2 portion | 46,000 |
Fresh seafood and fish take centre stage in these main meals, offering light yet indulgent options. There is a variety for your taste preference, and you can choose from flaky fillets to shellfish delicacies. With each plate crafted with coastal flair, these dishes bring the ocean’s bounty straight to your table.
| Meal | Price (₦) |
| Crispy-fried tiger prawns with fruits | 27,000 |
| Deep-fried tiger prawns with Szechuan style | 27,000 |
| Steamed fish fillet with fermented black bean sauce | 22,000 |
| Sweet & sour fish fillet | 24,000 |
| Calamari sambal | 25,000 |
| Calamari with crushed pepper | 25,000 |
| SOHO style crab | 44,000 |
Wholesome and vibrant, tofu and vegetable dishes are a celebration of plant-based goodness. These dishes are packed with flavour, colour, and nutrients, making them appealing to vegetarians and meat-eaters alike. Well-prepared and properly presented, these meals prove that simplicity and creativity can go hand in hand.
| Meal | Price (₦) |
| Ma Poh Tofu | 12,000 |
| Tofu and aubergine | 12,000 |
| Aubergine with chicken | 13,000 |
| Stir-fry season fresh vegetables | 13,000 |
| Stir-fry spiced okra | 15,000 |
| Mixed vegetables | 15,000 |
Source: UGC
Side dishes bring variety and balance to your meal, offering textures and tastes that complement the main course. Whether you're looking for something starchy, leafy, or tangy, there is always a perfect match on the side. The following side dishes complement main meals and complete the dining experience.
| Meal | Price (₦) |
| Plain rice | 4,000 |
| Wok fried rice - egg | 8,000 |
| Wok fried rice - vegetables | 8,000 |
| Wok fried rice - chicken | 9,000 |
| Wok fried rice - prawns | 11,000 |
| Singapore noodles - plain | 9,000 |
| Singapore noodles - egg | 10,000 |
| Singapore noodles - vegetables | 10,000 |
| Singapore noodles - chicken | 11,000 |
| Singapore noodles - prawns | 13,000 |
| Noodle soup | 15,000 |
The family-style menu is all about sharing various delicious foods and making memories around the table. Designed for groups, these generous platters encourage connection and conversation. With something for everyone, it is a warm and welcoming way to dine together.
| Meal | Price (₦) |
| Family style menu 1 | 41,000 |
| Family style menu 2 | 50,000 |
| Family style menu 3 | 69,000 |
| Family style menu 4 | 75,000 |
| Family style menu 5 | 81,000 |
| Fish market night | 53,000 |
While no individual owner is prominently named in public sources as the owner of the restaurant, it operates as part of the Lagos Continental Hotel group. The hotel’s culinary direction is led by master chef Chua, who is credited with designing the menu and sourcing ingredients.
The restaurant has two addresses in Lagos, Nigeria. The first one is located at 6A Ogbunike St, Eti-Osa, Lekki 105102, Lagos, Nigeria, and the second one is situated on the 2nd Floor of the Continental Hotel, 52 Kofo Abayomi Street, Victoria Island.
Generally, the restaurant has positive reviews on various online review platforms as it is one of the best restaurants on Victoria Island. To learn more about SOHO Lagos reviews, you can check platforms such as TripAdvisor, where it has a rating of 4.8.
Yes! Dessert offerings have included items like Asian Delight ice cream with mixed fruits and fried ice cream.
The restaurant charges ₦800 for takeaway packaging in addition to the price of the meal purchased.
SOHO is suitable for private events such as birthdays, anniversaries, and business dinners, with event-specific packages available upon request.
Is SOHO restaurant suitable for vegetarians?
SOHO Lagos Continental Hotel offers vegetarian-friendly options, including vegetable spring rolls, tofu stir-fry, and hot and sour soup with tofu.
SOHO restaurant in Lagos brings the magic of Asian cuisine to the heart of Victoria Island with an upscale yet welcoming environment. Whether you are a meat lover or a vegetarian, you can always find a meal on the menu that tantalises your taste buds. It is one of the best restaurants in Lagos, offering an exceptional dining experience at a reasonable price.
DISCLAIMER: This article is not sponsored by any third party. It is intended for general informational purposes only and does not address individual circumstances. It is not a substitute for professional advice or help and should not be relied on to make decisions of any kind. Any action you take upon the information presented in this article is strictly at your own risk and responsibility!
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There are several prominent brands of fast-food eateries today. However, many of them have histories dating back approximately 100 years, and they began as small establishments, which have grown to be global restaurant names today. Read this article to find out some of the first established fast-food eateries.
Proofreading by Kola Muhammed, copy editor at Legit.ng.
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